Inspired by the rich confection Dolce De Leche of Latin America + the vanilla like Tonka Bean from the dense forest of the Amazonia.
The gentleness of vanilla combined with the aromas of raw almond, maple, dark honey + a touch of nutmeg spice makes for a creamy buttery scent with a deep warm sweet note.
Burn time:
180g = approx 40+ hours
Made with essential oil extracts
100 percent natural soy wax
100 percent cotton, lead-free wicks
Hand-poured on the Sunshine Coast Australia
Burnt Caramel + Tonka Bean Soy Candle 180g
$34.95Price
Trim the wick to 6mm before each burn to prevent tunneling.
Initially, allow the candle to burn for 3-4 hours to ensure an even melt pool.
Don't allow the candle to burn for longer than 3 hours each time.
Cease use when there is 1cm of wax remaining to prevent overheating.